“We had a great time, visiting different wineries and the olive oil factory. Tried many different wines, and got nice tours in the factories. The guides explained everything very well in both Spanish and english. Would recommend this to anyone interested in wine.”

“An unforgettable culinary journey! Each course at Fogón Asado was a new adventure for the tastebuds—classic Argentine flavors reimagined in creative, unexpected ways. I tried things I never had before and rediscovered familiar favorites with a fresh twist. The chefs were incredibly attentive and knowledgeable, walking us through each dish and ingredient with passion and detail. The ambiance of the intimate, private restaurant added to the exclusive feel of the night. It was a truly special experience that gave me a deeper, more delicious taste of Argentina than I ever could’ve found on my own. Highly recommend!”

“It was really nice, we tasted almost all the local foods and desserts in just 3 hours! Strongly recommended!”

“great tour. relaxed, not rushed. ac worked well. we were not constantly taken to the markets to shop. enjoyable.”

“Excellent trip and big shout out to my guide (ange/Angie) not sure how to say her name. She made such an effort to explain to me and the other non Spanish speaker about the area/history and everythijg we needed to know and was very kind with helping in general. Yes with this trip you do spend a long time on the bus but the scenery and stop points are outstanding. Would say maybe the lunch break doesn’t need to be 2 hours. Would rather have started 7.30/8am and had a shorter lunch than started 6.30am, but this is minor and I had a nice day.”

“Lots of fun, and great food to go with the wine! We also appreciated our guide, Marcello, who was friendly and knowledgeable.”

“This tour is about sampling the different tastes of Buenos Aries while gaining an insight into the Palermo neighbourhood. We were treated to delicious foods from five locations while our guide, Martin Andres talked about the influences that have made this district what it is today. Martin was friendly and engaging and very informative.”

“Very well organized experience (Tiamar Tour Agency), the minivan is comfortable and the guide (Fernando) seems to be very well prepared. He provided us very detailed information connected with a good storytelling, good humor and politeness. He tried to organized the tour avoiding the others big tour groups where in many stops we could visit less crowded places. It’s a very long trip but with many stops where we could see how beautiful and amazing are the “Quebrada de las conchas” route. The wine experience in Cafayate city it’s a skip in our opinion. The city is cute but don’t offer many things to see and do. And the visit…”

“The tour with Lucia was great. We had lots of good food and were very full when the tour ended.”

“Good option, very fatherly to enjoy a roast with a local, super host Fede, meat and very rich empanadas, plus we learned to prepare the light and empanadas, we met a couple from another country, so it was an epic and fun evening, with good company... A must-see. Thank you Fede, we look forward to seeing you in Mexico 🥰Auto-translated”

“A very refreshing way to enjoy Mendoza, wine and food. Fun and competent guides takes you through an afternoon with wineries, local specialities and a lot of fresh Air....while biking....and tops it up with argentinian bbq”

“I really appreciated the great diversity of food ranging from beef empanadas to beef milanese to pizza. The food was delicious and the dulce de leche desert at the end topped it off. Adrian made great selections and took good care of me. I enjoyed hearing about the history of the food and the restaurants we went to.”

“Food portion was varied and nice - enjoyed seeing parts of BA we haven’t explored before. We’re not shoppers at all and would have preferred skipping high sell spots. Fred was lovely and very professional with the redirect back to food tour. I’d specify your interests up front or when booking to ensure your tour meets your goals.”

“Pamela and Rocio were incredible hosts! Pamela's in depth knowledge of all things related to Argentinian wine was phenomenal, and this is coming from a group that frequents Napa Valley. Everything was absolutely delicious and the ambience was out of this world. Highly recommend!”

“Santiago was a wonderful and charming host! We had a lovely evening spent sailing and learning about local wines. The charcuterie board was much more than we expected, especially with the addition of freshly made empanadas. Would highly recommend this experience to anyone looking to have a local adventure outside of the typical city sights. It was truly a prefect evening!”